North West Sustainability Festival
Sustainability in Every Bite!
Feast on bite-sized food sustainability tips, explore our weekend Farmers’ Market with fresh local produce and delicious food stalls, attend green workshops and activities, and participate in celebrity cooking demos turning ugly food into delicious meals!
Up for some competition? You can join our cooking contests to level up and compete with other inspiring chefs to be! Best of all, the three-day festival is FREE for all! So join us on this immersive food journey, complete a quiz and stand a chance to win attractive prizes!
Sign up for our workshops to experience hands-on green activities and learn tips to start your green practices at home!
S/N |
Name of Activity / Workshop & Sign Up Link |
Date |
Date & Time |
1 |
Cooking Demonstration by Masterchef Mandy Kee: Soy Good, Soy Tasty! |
8 November 2024 (Friday) |
7.30pm – 9.00pm |
2 |
Workshop: Waste not! It’s Edible |
9 November 2024 (Saturday) |
10.00am – 11.00am |
3 |
Sustainability Festival Storytelling |
10.00am – 11.00am |
|
4 |
Cooking Demonstration by Celebrity Chef Ben Yeo: Kungfu Mushter |
12.00pm – 1.00pm |
|
5 |
Sharing by Garden City Farm: Turning Food Waste into Black Gold with the help of Earthworms! |
1.00pm – 2.00pm |
|
6 |
Workshop: Multipurpose Fruit Enzymes Cleaner |
2.00pm – 3.00pm |
|
7 |
Workshop: Beeswax Wrap Making |
4.00pm – 5.00pm |
|
8 |
Workshop: Beeswax Wrap Making |
6.00pm – 7.00pm |
|
9 |
Sharing by Otolith Enrichment: How to Build a Circular Food Ecosystem in your Community |
6.00pm – 7.00pm |
|
10 |
Sustainability Festival Storytelling |
10 November 2024 (Sunday) |
10.00am – 11.00am |
11 |
Cooking Contest: “Zero Waste Cook-Off: From Waste to Taste” |
10.30am – 11.45am |
|
12 |
Cooking Contest: “Ugly Food Cook-Off: Save Me, I am Ugly but Tasty!” |
1.00pm – 2.15pm |
|
13 |
Workshop: Meat for Mushrooms |
3.00pm – 4.30pm |
|
14 |
Sharing by Yu Taie: Beauty Starts from the Belly |
4.00pm – 5.00pm |
|
15 |
Cooking Demonstration by One Michelin Star Chef Benson Tong: Masterclass: Eco Eats Made Easy |
5.00pm – 6.30pm |