North West Sustainability Market

Programme Highlights 

The North West Sustainability Market is here! Join us to learn about healthy, eco-friendly eating habits and how to reduce food waste while shopping for affordable locally sourced produce at the farmers’ market!  

There will be cooking demonstrations featuring healthy, delicious recipes, and plant-based diets, alongside hands-on workshops on growing your own vegetables at home, and tips on how to extend the shelf life of fruits and vegetables. 

Don’t miss our food rescue distribution, where “ugly” fruits and vegetables will be given out to the community! 

There are activities for everyone, so bring your family along! Admission to the North West Sustainability Market is free. 

Workshops and Cooking Demonstrations  

We have various workshops and cooking demonstrations happening across the two-day market for you, your friends, and families to take part in!  

• Plant-Based Cooking Demo: Kerabu Mangga & Tempeh + Mushroom Rendang - https://go.gov.sg/plantbasedcookingdemo-session1 

• Plant-Based Cooking Demo: Mushroom Salad & Yong Tau Foo - https://go.gov.sg/plantbasedcookingdemo-session2 

• Grow Lah! Workshop: Empowering Participants to Grow Nutrition-packed Greens at Home - https://go.gov.sg/growlahworkshop 

• Cooking Demo by Chef Benson Tong – Art of Simple Healthy Meal Prep - https://go.gov.sg/cookingdemo-sustmarket  

• Fresh for Longer: Simple Strategies That Work - https://go.gov.sg/freshforlonger-workshop